To all my friends and family out there: special requests are always welcome. It means trying something new... experimenting! This was a new recipe I tried from my ever trusty Baking Illustrated for a friend that said she was dying for some Carrot Cake. So if any of you just need me to make you tiramisu( or whatever you might be craving), just call me up and I would love to assist you in that area!
Carrot Spice Cake with Cream Cheese Frosting and Toasted Pecans